Almond Honey-Whole Wheat Bread
Almond Honey-Whole Wheat Bread (1 1/2-Pound Recipe)
Serving Size : 12
| Amount | Measure Ingredient | Preparation Method |
| 1 | cup | water |
| 3 | tablespoons | honey |
| 2 | tablespoons | margarine or butter — softened |
| 1 1/2 | cups | bread flour |
| 1 1/2 | cups | whole wheat flour |
| 1/4 | cup | toasted slivered almonds |
| 1 | teaspoon | salt |
| 1 1/2 | teaspoons | bread machine yeast |
Make 1 1/2-pound recipe for bread machines that use 3 cups flour, or make
1-pound recipe for bread machines that use 2 cups flour.
Measure carefully, placing all ingredients in bread machine pan in the order
recommended by the manufacturer.
Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread
from pan and cool on wire rack.